Inspired by original 19th century prints discovered in Florence, Jon Bresler, packaging visionary and founder of Lafco, created the Sapone Per Cucina collection of fruit and vegetable soaps for those with a taste for old world quality and beauty.

 

Each generous 300 gram over-sized bar with 2% shea butter is hand milled 7 times and aged for over two weeks to ensure a superior quality soap that gently removes soil, grease and odors such as onion or garlic.

 

Hand wrapped the old fashioned way and tied with twine, these remarkable soaps with their truly original colours conjure to mind just picked market goods and freshly tilled soil.

 

The perfect rustic, yet luxurious combination of earth and sun for the kitchen or bath.